Increasingly more of us are utilizing rooster which suggests we’re within the want of nice leftover rooster recipes. With out these recipes we may discover ourselves losing tons of cash every month throwing the meals away. Or we is perhaps topics to our youngsters’s infinite complaints of consuming the identical issues as final evening. Nicely haven’t any concern, I’ll allow you to finish these complaints and save that cash by introducing you to some incredible recipes for that leftover rooster 배추김치.
The primary recipe I wish to share is a really fast and easy recipe for rooster pot pie.
1-2 c. leftover rooster cubed or shredded
1-2 c. Greens (you should use canned, leftover, or my favourite, frozen)
1 can cream of rooster soup
1 bundle of ready gravy (don’t fret if it isn’t very thick, it should thicken within the oven)
6-8 Biscuits cooked (if I am brief on time I simply used the packaged biscuits)
Combine the highest 4 components collectively. Then lower biscuits in half and layer a 9×9 pan with halved biscuits. Pour the rooster combination over the biscuits and high with the opposite halves. Cook dinner at 350 for 30-45 minutes or till golden brown.
One other actually nice and attractive factor to do with leftover rooster is make a rooster teriyaki bowl and I’ve a quite simple recipe to make it.
½+ c. leftover rooster cubed
1 Tbsp oil
1 bag frozen Stir-fry vegetable combine
¼ c. Teriyaki sauce
1-2 c. cooked rice
In a medium skillet warmth the oil, then add rooster and greens, as soon as the oil has been nearly soaked up then add the teriyaki sauce. Proceed stirring till effectively heated. Serve on high of cooked rice. This could serve about 4-5 folks however can simply be expanded by including extra rooster, veggies, or cooking extra rice. In the event you don’t love rice a lot attempt including a little bit teriyaki sauce whereas cooking the rice.